Here you will find the food we love and the food we love to eat. Some is healthy, some is not, some is gluten free (Celiac member in our family), some is gluten-ous! Find me on Pinterest: http://www.pinterest.com/kerstinb/ Find me on Instagram @kitchenofkerstin
Wednesday, October 15, 2008
Poppy Seed Chicken
My friend Anna made this for a party at my house awhile ago & it was so good. I made it this past Sunday & served it over rice. It was creamy, easy & yummy!
Poppyseed Chicken
Cook and cube 1 lb chicken- put into bottom of casserole dish
Mix in small bowl and pour over the cubed chicken:
1 can cream of chicken soup
1 cup sour cream
1/2 tsp garlic powder
1/2 tsp onion powder
1 Tbsp soy sauce
Mix in another small bowl and sprinkle over casserole:
1 stick melted butter
1 tube crushed ritz crackers
2 Tbsp poppy seeds
Bake at 350 for 30-40 minutes. Serve over rice
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