Here you will find the food we love and the food we love to eat. Some is healthy, some is not, some is gluten free (Celiac member in our family), some is gluten-ous! Find me on Pinterest: http://www.pinterest.com/kerstinb/ Find me on Instagram @kitchenofkerstin
Wednesday, March 24, 2010
Pesto pizza
My mom and I recreated this creation from Central Market many years ago. It's really good. You just take your favorite pizza crust (cooked & cooled), top it with a layer of pesto sauce, then put diced sun dried tomatoes and dollops of goat cheese (as much as you like) on top of that. I made my pizza crust using the no-knead bread recipe and after the second rise I just stretch the dough on a cookie sheet pan with some olive oil on it.
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