Thursday, June 10, 2010
I wanted to try a new recipe other than the lipton onion soup crockpot roast recipe that I always use. This roast had such great flavor!
I put a chuck roast in the crockpot. Then in a bowl mixed 1 t black pepper, 4 cloves garlic (minced), 6 T balsamic vinegar, 1/2 c soy sauce, 4 T worchestershire sauce, 1 t dry mustard. I poured it on the roast & cooked it for 8 hours on low.
Posted by Kerstin at 8:54 AM