Tuesday, November 29, 2011

Chicken Parmesan


This is a video of making chicken Parmesan with croutons on the top instead of breading and frying. It's delicious and so easy. Mine didn't cook in 35 minutes. I ended up cutting the chicken into chunks and putting it back in the oven for another 25 mins.

You basically put a couple of T of olive oil in the bottom of a casserole pan. Add 1 T of minced garlic and mix it into the oil. Put 5 chicken breasts on top of the oil. Top with a jar of marinara sauce. Then sprinkle on mozzarella and Parmesan. Then spread a package of croutons on top and top with more of the two cheeses. Then bake at 350 until done. For me it was about an hour.

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