Tuesday, November 29, 2011
This is a video of making chicken Parmesan with croutons on the top instead of breading and frying. It's delicious and so easy. Mine didn't cook in 35 minutes. I ended up cutting the chicken into chunks and putting it back in the oven for another 25 mins.
You basically put a couple of T of olive oil in the bottom of a casserole pan. Add 1 T of minced garlic and mix it into the oil. Put 5 chicken breasts on top of the oil. Top with a jar of marinara sauce. Then sprinkle on mozzarella and Parmesan. Then spread a package of croutons on top and top with more of the two cheeses. Then bake at 350 until done. For me it was about an hour.
Posted by Kerstin at 11:39 AM