Wednesday, October 15, 2008

Poppy Seed Chicken

My friend Anna made this for a party at my house awhile ago & it was so good. I made it this past Sunday & served it over rice. It was creamy, easy & yummy!

Poppyseed Chicken

Cook and cube 1 lb chicken- put into bottom of casserole dish

Mix in small bowl and pour over the cubed chicken:
1 can cream of chicken soup
1 cup sour cream
1/2 tsp garlic powder
1/2 tsp onion powder
1 Tbsp soy sauce

Mix in another small bowl and sprinkle over casserole:
1 stick melted butter
1 tube crushed ritz crackers
2 Tbsp poppy seeds

Bake at 350 for 30-40 minutes. Serve over rice

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