Wednesday, March 25, 2009

Candy Pops

Last year I made cupcake pops for Madeline's birthday ( They were really cute, but I didn't think they tasted like anything super special. So I decided to see if I could make them with a peanut butter truffle/buckeye thing I like to make & I think they turned out pretty cute. I just covered them with candy coating & put pre-made flowers on them that I found at Hobby Lobby today.

Peanut Butter Truffles/buckeyes modified

This is one of Matt's favorite things. I just took a recipe for buckeyes and modified it.

1/2 c butter, melted
1 1/2 c peanut butter
4 c powdered sugar

Combine all the ingredients. (I use my hands) Roll the mixture into 1/2 T balls. Refrigerate them for about an hour. Coat them with melted chocolate almond bark and let them set on parchment paper.

1 comment:

JJ said...

Ohhh those look so good! Thought of you today...took my car in for an oil change at the Honda Dealership! Hope all s well!